مطعم الهدد الذهبي لتقديم الوجبات

Mandi Chicken

Succulent slow-cooked chicken marinated in traditional spices, served atop fragrant basmati rice with a side of savory sauce.

$18

Lamb Kabsa

Tender lamb pieces simmered with aromatic rice, mixed vegetables, and a blend of regional spices, creating a hearty and flavorful dish.

$22

Shrimp Biryani

Fresh local shrimp cooked with spiced basmati rice, herbs, and a rich gravy, offering a delightful seafood experience.

$20

Mutabbaq

A savory pastry filled with minced meat, eggs, and leeks, pan-fried to golden perfection, perfect as an appetizer or light meal.

$10