Redningen Restaurant AS

Pan-Seared Skrei

Freshly caught Norwegian winter cod, pan-seared to perfection and served with seasonal root vegetables and a delicate beurre blanc sauce.

$42

Tønsberg Fish Soup

A creamy and rich traditional Norwegian fish soup, brimming with local white fish, shrimp, mussels, and fresh herbs.

$30

Grilled Arctic Char

Sustainably sourced Arctic char, grilled with a crispy skin and accompanied by asparagus, new potatoes, and a dill vinaigrette.

$38

Rømmegrøt with Cured Meats

A classic Norwegian sour cream porridge, served with a sprinkle of cinnamon, sugar, and a selection of local cured meats for a savory contrast.

$25