Polishing the menu…
Polishing the menu…
ISLAND VIBES, COCKTAILS, AND THAI DELIGHTS
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Pad Thai with Prawns
A classic Thai stir-fried noodle dish with succulent prawns, peanuts, bean sprouts, and a tangy tamarind sauce.
$12
Green Curry Chicken
A rich and aromatic green curry with tender chicken, bamboo shoots, and Thai basil in a creamy coconut milk base.
$14
Fresh Grilled Snapper
Locally sourced whole snapper, grilled to perfection and served with a choice of spicy seafood dipping sauce or garlic butter.
$25
Tom Yum Goong
Thailand's famous hot and sour soup, brimming with fresh prawns, mushrooms, lemongrass, and galangal.
$11