Restaurant la fontaine

Featured dishes

Couscous aux Fruits de Mer

A generous portion of steamed semolina served with a rich, aromatic tomato broth and an assortment of fresh local seafood.

$18

Tajine Tunisien

A savory baked egg dish similar to a frittata, packed with tender chicken, potatoes, cheese, and a blend of Tunisian spices.

$12

Salade Méchouia

A vibrant grilled vegetable salad featuring finely chopped roasted peppers, tomatoes, and onions, dressed with olive oil and tuna.

$8

Brik à l'Oeuf

A crispy, thin pastry parcel deep-fried to golden perfection, typically filled with a whole egg, tuna, and parsley.