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Polishing the menu…
TUNISIAN COASTAL CUISINE WITH A VIEW
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Grilled Royal Sea Bream
A whole, perfectly grilled sea bream, seasoned with local herbs and lemon, served with a side of seasonal vegetables.
$28
Seafood Couscous
Traditional Tunisian couscous generously topped with a rich medley of fresh prawns, mussels, calamari, and fish in a savory broth.
$25
Capoul Beach Salad
A refreshing salad featuring mixed greens, cherry tomatoes, cucumber, olives, and grilled halloumi, drizzled with a light vinaigrette.
$16
Lamb Mechoui
Slow-roasted, tender lamb shoulder, marinated in aromatic spices, served with roasted potatoes and a side of harissa.
$32