Polishing the menu…
Polishing the menu…
CAVALLO'S CULINARY GEM, SEASIDE PERFECTION AWAITS
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Loup de Mer Entier Grillé
A whole grilled Mediterranean sea bass, simply prepared with local herbs and a drizzle of Corsican olive oil.
$65
Pâtes aux Langoustines Fraîches
Homemade pasta tossed with succulent fresh langoustines, cherry tomatoes, garlic, and a hint of chili.
$58
Filet de Boeuf Corse, Sauce au Myrte
Tender Corsican beef fillet served with a rich sauce made from local myrtle berries, accompanied by seasonal vegetables.
$72
Tarte au Citron de Corse Déstructurée
A modern take on lemon tart, featuring deconstructed elements of tangy Corsican lemon curd, meringue, and sable crumble.
$22