Restaurant Santallúcia

Featured dishes

Suquet de Peix

A traditional Catalan fish stew brimming with local seafood, potatoes, and a rich, saffron-infused broth.

$32

Gambas de Palamós a la Plancha

Succulent, grilled Palamós prawns, renowned for their sweet flavor, simply seasoned with sea salt and olive oil.

$38

Arròs Negre amb Calamarsets

Black rice cooked with squid ink, tender baby squid, and a hint of garlic, offering a deep, oceanic flavor.

$28

Crema Catalana

The classic Spanish dessert, a creamy custard topped with a brittle caramelized sugar crust.