Polishing the menu…
Polishing the menu…
BAHÍA: THE TASTE OF CARRILLO'S COAST
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Pescado Entero Frito
A whole, locally caught snapper, deep-fried to crispy perfection and served with plantains and salad.
$28
Camarones al Ajillo
Succulent garlic shrimp sautéed in butter and white wine, accompanied by rice and fresh vegetables.
$25
Ceviche Bahía
A refreshing mix of fresh white fish, red onion, cilantro, and lime juice, marinated to perfection.
$16
Arroz con Mariscos
A generous portion of flavorful rice mixed with a medley of shrimp, calamari, mussels, and clams.
$27