Restaurante Café Mar

Pescado Entero Frito

A whole fried fish, typically red snapper or mahi-mahi, seasoned simply and cooked to crispy perfection, served with plantains and salad.

$28

Ceviche de Corvina

Fresh sea bass marinated in lime juice with finely diced red onion, cilantro, and sweet peppers, offering a refreshing taste of the Pacific.

$16

Camarones al Ajillo

Succulent local shrimp sautéed in a rich garlic butter sauce, served with warm rice and a side of steamed vegetables.

$25

Arroz con Mariscos

A flavorful Costa Rican-style paella featuring a generous mix of shrimp, calamari, mussels, and fish, all cooked with saffron-infused rice.

$32