Restaurante EL PAL-MAR

Pescado Frito Entero

A whole fried fish, typically red snapper, seasoned with local spices and served with crispy yuca and a fresh salad.

$18

Camarones al Ajillo

Succulent shrimp sautéed in a rich garlic butter sauce, accompanied by fluffy white rice and a side of plantains.

$16

Sopa de Mariscos

A hearty and flavorful seafood soup brimming with a variety of fresh local shellfish, fish, and vegetables in a savory broth.

$20

Ceviche Mixto

A refreshing mix of marinated seafood including shrimp, octopus, and white fish, cured in lime juice with onions, cilantro, and a touch of chili.

$15