Polishing the menu…
Polishing the menu…
LA CASITA: YOUR SPANISH COASTAL ESCAPE
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Gambas al Pil-Pil
Sizzling prawns cooked in olive oil with garlic, chili, and a hint of paprika, served with crusty bread for dipping.
$16
Paella Marinera
A traditional Spanish rice dish brimming with fresh seafood including mussels, prawns, squid, and clams, infused with saffron.
$28
Espeto de Sardinas
Fresh sardines grilled on a skewer over an open flame, a classic Málaga specialty seasoned simply with sea salt.
$14
Mojito de Fresa
A refreshing twist on the classic mojito, featuring fresh strawberries muddled with mint, lime, rum, and a splash of soda.
$12