Restaurante "La Posta de Don Zenon"

Camarones a la Diabla

Succulent shrimp sautéed in a fiery red chili sauce, perfect for those who enjoy a spicy kick.

$18

Pescado a la Veracruzana

Fresh catch of the day, simmered in a vibrant tomato sauce with olives, capers, and herbs, a classic Mexican preparation.

$22

Tacos de Pescado

Crispy or grilled fish served in warm tortillas with fresh cabbage, pico de gallo, and a creamy chipotle sauce.

$14

Sopa de Mariscos

A hearty and flavorful seafood soup brimming with shrimp, fish, octopus, and clams in a rich broth.

$16