Polishing the menu…
Polishing the menu…
TUMACO'S CULINARY GEM AMIDST MANGROVES
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Pescado Encocado
A classic Pacific coast dish featuring fresh whole fish simmered in a rich, aromatic coconut milk sauce with local herbs and spices.
$18
Arroz con Mariscos
A generous portion of flavorful rice loaded with a medley of shrimp, calamari, mussels, and clams, all seasoned to perfection.
$22
Ceviche Tumaco
Refreshing raw white fish marinated in lime juice, red onion, cilantro, and a hint of aji, showcasing the vibrant local produce.
$15
Langosta a la Plancha
Grilled fresh lobster tail, simply seasoned to highlight its natural sweetness, served with a side of patacones and salad.
$30