Restaurante National Park

Rondón Soup

A hearty Caribbean coconut milk stew brimming with fresh fish, root vegetables, and aromatic spices.

$18

Pescado Entero con Patacones

A whole fried fish, typically red snapper, served with crispy fried plantain slices and a fresh salad.

$22

Rice and Beans with Pollo Caribeño

Classic Costa Rican rice and beans cooked in coconut milk, accompanied by tender chicken simmered in Caribbean spices.

$16

Vegetable Curry

A flavorful and vibrant curry featuring a medley of local vegetables in a rich, spiced coconut sauce, served with rice.

$15