Polishing the menu…
Polishing the menu…
A CULINARY JOURNEY ALONG COLOMBIA'S CARIBBEAN COAST
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Pargo Rojo Frito con Patacones
A whole fried red snapper, crispy on the outside and tender within, served with crunchy green plantain patties.
$28
Ceviche de Camarones al Estilo Chinchimán
Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of local spice, served with plantain chips.
$22
Arroz con Mariscos
A rich and flavorful rice dish brimming with a generous medley of fresh seafood including shrimp, calamari, and mussels.
$32
Langosta a la Plancha con Mantequilla de Ajo
Grilled Caribbean lobster tail brushed with a fragrant garlic butter, accompanied by a side of coconut rice and fresh salad.
$45