Restaurante Sidrería El Llavianu

Fabada Asturiana

A rich and hearty bean stew made with Asturian faba beans, chorizo, morcilla (blood sausage), and pork shoulder.

$18

Chorizo a la Sidra

Succulent Asturian chorizo sausage cooked slowly in local cider, offering a unique tangy and savory flavor.

$12

Tortilla Española

A classic Spanish potato and onion omelette, perfectly cooked to a golden brown with a tender interior.

$10

Tabla de Quesos Asturianos

A curated selection of traditional Asturian cheeses, often including Cabrales, Afuega'l Pitu, and Gamonedo.

$22