Restaurante Tanguito

Ojo de Bife

A succulent ribeye steak, expertly grilled to your preference, showcasing rich marbling and tender texture.

$38

Empanadas Mixtas

A delightful assortment of savory pastries filled with traditional Argentinian ingredients like seasoned beef, chicken, and cheese.

$12

Provoleta a la Parrilla

Melted provolone cheese grilled until golden and bubbly, often topped with oregano and a touch of olive oil, perfect for sharing.

$15

Bife de Lomo

A lean and incredibly tender fillet mignon, grilled to perfection, offering a melt-in-your-mouth experience.

$42