Polishing the menu…
Polishing the menu…
A TASTE OF CRIMEA, WHERE BLACK SEA MEETS CUISINE
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Borsch with Smetana
A classic hearty beetroot soup, rich with vegetables and tender meat, served with a dollop of fresh sour cream.
$8
Chebureki (Crimean Pastry)
Crispy, savory deep-fried pastries filled with seasoned minced meat, a quintessential Crimean street food.
$6
Placinta cu Branza (Cheese Pie)
A traditional Moldovan-inspired pie, featuring a flaky crust generously filled with a blend of local cheeses.
$9
Shashlik (Pork Skewers)
Succulent marinated pork pieces grilled to perfection on skewers, often served with fresh onions and a tangy sauce.
$15