Polishing the menu…
Polishing the menu…
DUENDE'S DELIGHT: MAR DE LAS PAMPAS' CULINARY GEM
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Ravioles de Calabaza con Salsa de Hongos
Homemade pumpkin ravioli served with a rich, creamy wild mushroom sauce, a comforting and flavorful vegetarian option.
$18
Ojo de Bife a la Plancha
A perfectly grilled ribeye steak, a classic Argentine cut known for its tenderness and flavor, served with roasted potatoes.
$25
Merluza Negra al Horno con Vegetales
Baked Patagonian toothfish, a local delicacy, accompanied by a medley of seasonal roasted vegetables, light and exquisite.
$22
Degustación de Empanadas Caseras
A delightful assortment of homemade Argentine empanadas with various traditional fillings, perfect for sharing as an appetizer.
$15