Polishing the menu…
Polishing the menu…
ROCCA: WHERE PUNTA FRÍA CHILL MEETS CULINARY THRILL
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Pescado a la Plancha con Salsa Verde
Fresh catch of the day, pan-seared to perfection and served with a vibrant parsley and garlic salsa.
$28
Chivito Uruguayo al Plato
A deconstructed classic Uruguayan sandwich featuring tenderloin, ham, cheese, egg, and fresh vegetables.
$22
Ensalada Rocca con Camarones
A refreshing salad with mixed greens, avocado, cherry tomatoes, and grilled prawns, tossed in a light citrus vinaigrette.
$25
Tarta de Ricota y Dulce de Leche
A decadent homemade tart combining creamy ricotta cheese with rich, caramelized dulce de leche.
$10