Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, HARBOR VIEWS, ISLAND CHARM
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Tunø Røget Sild
Locally smoked herring served with rye bread, butter, and fresh dill, a true taste of Danish tradition.
$18
Friskfanget Rødspætte
Pan-fried plaice, caught fresh from the surrounding waters, served with new potatoes and a creamy parsley sauce.
$32
Rejemad med Dildmayonnaise
Open-faced sandwich piled high with sweet, succulent shrimp, crisp lettuce, and a homemade dill mayonnaise.
$24
Fiskefrikadeller med Remoulade
Classic Danish fish cakes, lightly fried to perfection, accompanied by a tangy remoulade and lemon wedges.
$20