Polishing the menu…
Polishing the menu…
KOS TOWN'S BEST BEACHFRONT COCKTAILS
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Aegean Seafood Platter
A generous selection of grilled octopus, calamari, local prawns, and fresh mussels, served with lemon and herbs.
$38
Moussaka Revisited
A modern take on the classic Greek dish, featuring layers of slow-cooked lamb ragu, eggplant, and a light béchamel sauce.
$22
Rooster's Sunset Cocktail
A refreshing blend of local masticha liqueur, fresh passion fruit, lime, and a hint of mint, perfect for golden hour.
$14
Grilled Halloumi Salad
Slices of perfectly grilled halloumi cheese atop a bed of mixed greens, cherry tomatoes, cucumber, and a fig vinaigrette.
$18