Polishing the menu…
Polishing the menu…
ROOTS BEACH BAR: WHERE THE VIBES MEET THE TIDE
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Grilled Catch of the Day
Freshly caught local fish, expertly grilled and seasoned with island spices, served with a side of vibrant mango salsa.
$28
Creole Shrimp Skewers
Succulent shrimp marinated in a zesty Creole sauce, grilled to perfection and accompanied by coconut rice.
$25
Roots Roti Wrap
A flavorful flatbread filled with tender curried chicken or vegetables, potatoes, and a hint of Saint Lucian spice.
$18
Plantain Fritters with Tamarind Dip
Sweet ripe plantains mashed and fried into golden fritters, served with a tangy homemade tamarind dipping sauce.
$12