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Polishing the menu…
SWEET ESCAPE IN EL PINAR
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Tarta de Ricota y Limón
A classic Uruguayan tart featuring a creamy ricotta filling with a zesty lemon twist, baked in a delicate shortcrust pastry.
$6
Medialunas con Dulce de Leche
Flaky, buttery croissants, freshly baked and generously filled with rich, caramelized dulce de leche, a true local indulgence.
$4
Alfajores de Maicena
Traditional cornstarch cookies, incredibly tender and melt-in-your-mouth, sandwiched with dulce de leche and rolled in shredded coconut.
$3
Cheesecake de Frutos Rojos
A creamy, decadent cheesecake with a crumbly biscuit base, topped with a vibrant compote of seasonal red berries.
$7