Polishing the menu…
Polishing the menu…
AOKAS'S ROTISSERIE REVOLUTION: MAGIC ON A PLATE
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Poulet Rôti Traditionnel
A whole roasted chicken, marinated in local herbs and spices, slow-cooked to tender perfection with crispy skin.
$12
Méchoui d'Agneau
Succulent slow-roasted lamb, seasoned with a blend of Algerian spices, offering a rich and savory flavor.
$18
Brochettes Mixtes
A delightful skewer assortment featuring grilled chicken, lamb, and merguez sausage, served with fresh vegetables.
$14
Couscous Royal
A hearty dish of steamed semolina served with tender lamb, chicken, and a medley of seasonal vegetables in a rich broth.
$15