Polishing the menu…
Polishing the menu…
ROYALE PARK: CULINARY JEWEL IN ALAPPUZHA'S HEART
Kerala Fish Curry
A classic Kerala preparation featuring fresh fish simmered in a rich, tangy coconut milk gravy with traditional spices and curry leaves.
$12
Appam with Vegetable Stew
Soft, lacy appams, a type of fermented rice pancake, served alongside a fragrant and creamy vegetable stew cooked with coconut milk and mild spices.
$9
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Chicken Biryani
Aromatic basmati rice cooked with tender pieces of chicken, infused with a blend of exotic spices, herbs, and caramelized onions.
$11
Prawn Fry
Succulent prawns marinated in a spicy blend of local masalas and then shallow-fried to perfection, offering a delightful crunch and burst of flavor.
$14
