Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC INDONESIAN FLAVORS BY THE SEA
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Ikan Bakar Sambal Matah
Freshly grilled local fish, marinated in a vibrant Balinese-style raw shallot and lemongrass chili sambal.
$8
Mie Goreng Seafood
Stir-fried noodles tossed with an assortment of fresh Wakatobi seafood, crisp vegetables, and a savory sweet soy sauce.
$6
Sop Konro
A rich and aromatic beef rib soup, slow-cooked in a blend of Indonesian spices until tender and flavorful.
$9
Gado-Gado
A refreshing mix of blanched vegetables, hard-boiled egg, fried tofu, and tempeh, all smothered in a creamy peanut sauce.
$5