Ruth & Co

Pan-Fried Plaice

Freshly caught plaice from the North Sea, pan-fried to golden perfection and served with new potatoes and a creamy dill sauce.

$32

Smørrebrød Selection

A curated selection of traditional Danish open-faced sandwiches, featuring various toppings like pickled herring, roast beef, and smoked salmon.

$28

Danish Meatballs (Frikadeller)

Classic Danish pork and veal meatballs, gently pan-fried and served with stewed white cabbage and a rich brown gravy.

$26

Rhubarb Crumble with Vanilla Ice Cream

A comforting dessert featuring tart rhubarb baked under a sweet, buttery crumble topping, served warm with a scoop of creamy vanilla ice cream.

$12