Sabi Sushi Holtet

Sabi Special Maki

A signature roll featuring fresh salmon, avocado, cream cheese, and a secret house sauce, topped with crispy tempura flakes.

$22

Nigiri Moriawase (Chef's Selection)

An exquisite assortment of the freshest seasonal fish and seafood, expertly prepared as traditional nigiri by the sushi chef.

$28

Tempura Udon

Warm and comforting udon noodles in a savory broth, served with crispy, perfectly fried shrimp and vegetable tempura on the side.

$20

Sashimi Platter

A generous selection of thinly sliced, premium raw fish including tuna, salmon, and halibut, presented artfully with fresh garnishes.

$30