Polishing the menu…
Polishing the menu…
DERCY'S FLAVORS: MORRO'S CULINARY GEM AWAITS
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Catch of the Day 'Dercy Style'
Freshly caught local fish, pan-seared to perfection and served with a vibrant, zesty mango and pepper salsa.
$28
Lapas Grelhadas (Grilled Limpets)
Tender grilled limpets, a local delicacy, seasoned with garlic, olive oil, and a hint of fresh cilantro.
$15
Bacalhau à Brás
A classic Portuguese-influenced dish featuring shredded salted cod, onions, thinly chopped fried potatoes, and scrambled eggs.
$22
Moqueca de Peixe e Camarão
A rich and aromatic fish and shrimp stew, slow-cooked in coconut milk, dendê oil, and fresh vegetables.
$30