Polishing the menu…
Polishing the menu…
SABORES DINNER: AGUADILLA'S CHILL CULINARY GEM
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Mofongo con Camarones
A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously topped with succulent garlic shrimp.
$18
Pechuga Rellena
Tender chicken breast stuffed with sweet plantains and local cheese, then pan-seared to perfection and served with a savory sauce.
$16
Arroz con Gandules y Pernil
Flavorful yellow rice cooked with pigeon peas, accompanied by slow-roasted pork shoulder with crispy skin, a true island staple.
$17
Empanadillas Variadas
A selection of crispy, fried turnovers filled with your choice of seasoned beef, chicken, or local seafood, perfect for sharing.
$12