Polishing the menu…
Polishing the menu…
OCEANFRONT ELEGANCE, CRAFT COCKTAILS, UNFORGETTABLE VIEWS
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Seared Scallops with Saffron Risotto
Pan-seared, locally sourced scallops served atop creamy saffron-infused Arborio rice with asparagus tips and a lemon-butter drizzle.
$38
Lobster Mac & Cheese
A decadent blend of tender Maine lobster meat, cavatappi pasta, and a rich, creamy Gruyère and cheddar cheese sauce, baked to golden perfection.
$32
Grilled Filet Mignon
A perfectly grilled 8oz beef tenderloin, accompanied by roasted garlic mashed potatoes, seasonal vegetables, and a red wine reduction.
$49
Salt Kitchen Burger
A gourmet burger featuring a prime beef patty, aged cheddar, applewood smoked bacon, caramelized onions, and house-made aioli on a brioche bun.
$24