Salt Restaurant Bar

Featured dishes

Aegean Breeze Cocktail

A refreshing blend of local masticha liqueur, fresh cucumber, lime, and a hint of mint, topped with sparkling water.

$14

Santorini Sunset Spritz

Featuring local white wine, Aperol, and a splash of passion fruit, garnished with an orange slice and fresh berries.

$13

Mediterranean Mezze Platter

A delightful assortment of local olives, feta cheese, sun-dried tomatoes, hummus, and warm pita bread.

$18

Spicy Feta Dip (Tirokafteri)

A creamy and zesty dip made from whipped feta cheese, hot peppers, and olive oil, served with toasted bread.