Santos

Fuegian King Crab Croquettes

Crispy croquettes filled with succulent Fuegian king crab meat, blended with herbs and a hint of lemon.

$22

Patagonian Lamb Sliders

Miniature burgers featuring tender Patagonian lamb patties, topped with local cheeses and a special house sauce.

$18

Smoked Trout Bruschetta

Toasted artisan bread topped with creamy cheese spread, delicate smoked trout, and fresh dill from the region.

$16

Andean Cheese Board

A curated selection of artisanal cheeses from the Andean region, served with quince paste, nuts, and crusty bread.

$25