Polishing the menu…
Polishing the menu…
DINE AMIDST MAJESTY WHERE MOUNTAIN MEETS SEA
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Pan-Seared BC Salmon
Freshly caught wild Pacific salmon, perfectly seared and served with seasonal vegetables and a lemon-dill beurre blanc.
$38
Furry Creek Burger
A gourmet beef patty topped with aged cheddar, crispy bacon, caramelized onions, and house-made aioli on a brioche bun.
$26
Wild Mushroom Risotto
Creamy Arborio rice slow-cooked with a medley of local wild mushrooms, Parmesan cheese, and a hint of truffle oil.
$32
Seafood Linguine
Al dente linguine tossed with prawns, scallops, mussels, and clams in a delicate white wine and garlic sauce.
$42