Polishing the menu…
Polishing the menu…
ARCTIC FLAVORS, SEASIDE CHARM, UNFORGETTABLE VIEWS
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Pan-Seared Arctic Cod
Freshly caught Arctic cod, pan-seared to perfection and served with seasonal root vegetables and a delicate butter sauce.
$38
King Crab Thermidor
Locally sourced King Crab meat baked in a rich, creamy thermidor sauce with cheese, served in its shell.
$55
Reindeer Stew
A hearty and traditional Norwegian stew featuring tender reindeer meat, potatoes, carrots, and wild mushrooms.
$35
Cloudberry Parfait
A delightful dessert featuring layers of local cloudberries, whipped cream, and crunchy granola.
$15