Polishing the menu…
Polishing the menu…
BAHAMIAN BLISS, COCKTAILS, AND CARIBBEAN CHARM
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Conch Fritters with Calypso Sauce
Crispy golden fritters packed with tender conch, bell peppers, and onions, served with a zesty, sweet, and spicy dipping sauce.
$18
Grilled Spiny Lobster Tail
A succulent Bahamian spiny lobster tail, expertly grilled and brushed with garlic butter, served with island-spiced rice and seasonal vegetables.
$45
Duck Cay Fish Tacos
Freshly caught local fish, lightly battered and fried, nestled in warm tortillas with crisp slaw, pico de gallo, and a creamy lime aioli.
$24
Bahamian Rum Cake
A rich and moist cake infused with dark Bahamian rum, topped with a sweet glaze and a dollop of fresh whipped cream.
$12