Polishing the menu…
Polishing the menu…
INDONESIAN FLAVORS, SEASIDE DREAMS
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Ikan Bakar Jimbaran
Freshly caught whole fish, marinated in a rich blend of Balinese spices and grilled to perfection over coconut husks.
$18
Nasi Goreng Seafood
Indonesia's iconic fried rice, wok-tossed with prawns, squid, and mixed vegetables, topped with a fried egg and crispy shallots.
$12
Sate Lilit Ikan
Minced fish mixed with grated coconut, rich spices, and lime leaves, wrapped around lemongrass skewers and grilled.
$14
Gado-Gado Silver Fern
A vibrant salad of blanched vegetables, tofu, tempeh, and hard-boiled egg, generously drizzled with a homemade peanut sauce.
$10