Sky Blue Cafe & Restaurant

Tagine de Poisson Royal

A rich, slow-cooked tagine featuring local catch of the day, marinated in chermoula and simmered with fresh vegetables and preserved lemon.

$18

Brochettes Mixtes Al Hoceima

Succulent skewers of grilled chicken and tender beef, seasoned with Moroccan spices and served with a side of fluffy couscous.

$15

Salade Niçoise Méditerranéenne

A vibrant and fresh salad with tuna, hard-boiled eggs, green beans, olives, and tomatoes, drizzled with a light vinaigrette.

$12

Thé à la Menthe Traditionnel

Authentic Moroccan mint tea, freshly brewed with green tea, spearmint leaves, and a touch of sugar, served in traditional glasses.

$4