Polishing the menu…
Polishing the menu…
A TASTE OF DENMARK BY THE SWEDISH COAST
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Classic Roast Beef Smørrebrød
Thinly sliced roast beef piled high on rye bread with remoulade, crispy fried onions, and fresh horseradish.
$18
Shrimp & Dill Smørrebrød
A generous portion of hand-peeled shrimp mixed with mayonnaise and fresh dill, served on rye bread with a lemon wedge.
$22
Smoked Salmon & Avocado Smørrebrød
Delicate smoked salmon atop rye bread with creamy avocado, pickled red onion, and a sprinkle of capers.
$20
Vegetarian Beetroot Smørrebrød
Roasted beetroot spread on rye bread with goat cheese, walnuts, and a drizzle of honey.
$17