Snack La Mer

Oga Sunset Spritz

A refreshing blend of local yuzu, sparkling sake, and a hint of elderflower, garnished with a vibrant orange slice.

$16

Akita Whiskey Sour

Featuring a premium Akita single malt, fresh lemon juice, and a touch of maple syrup, perfectly balanced and frothy.

$18

Seaside Edamame with Togarashi

Steamed edamame pods lightly tossed with a savory and spicy togarashi seasoning, ideal for sharing.

$8

Grilled Scallop Skewers

Succulent local scallops grilled to perfection and brushed with a delicate soy-ginger glaze, served on bamboo skewers.

$22