هريس وحيد

Harees Wahid Special

A rich and savory dish of slow-cooked wheat and tender meat, seasoned with aromatic spices, a true Omani classic.

$15

Shuwa Platter

Succulent, spice-marinated lamb or goat, slow-roasted in an underground oven, served with fragrant rice and local accompaniments.

$22

Mashuai

Whole grilled fish, often kingfish or hammour, marinated in Omani spices and herbs, perfectly charred and flaky.

$18

Thareed

A comforting stew of vegetables and meat, typically lamb or chicken, served over thin, crispy bread, absorbing all the delicious flavors.

$14