Polishing the menu…
Polishing the menu…
CALETA'S BEST KEPT SECRET, COCKTAILS & VIEWS
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Patagonian Prawn Skewers
Succulent local prawns grilled to perfection, marinated in garlic and herbs, served with a zesty lemon aioli.
$18
Andes Cheese & Olive Board
A selection of artisanal Patagonian cheeses, cured olives, and crusty bread, perfect for sharing.
$22
Empanada Trio
Three traditional Argentine empanadas with fillings like spiced beef, chicken, and spinach with ricotta.
$15
Calamares Fritos
Crispy fried calamari rings, lightly breaded and served with a spicy marinara dipping sauce.
$16