Polishing the menu…
Polishing the menu…
FRESH NORWEGIAN SUSHI, COASTAL CHARM
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Son Fjord Maki
A signature roll featuring local salmon, cream cheese, avocado, and a sprinkle of crispy fried onions.
$22
Scallop Nigiri (Kamskjell Nigiri)
Delicate slices of fresh, sweet Norwegian scallops served atop perfectly seasoned sushi rice.
$28
Tempura Prawns (Tempura Reker)
Crispy, light tempura-battered prawns served with a savory dipping sauce, perfect as an appetizer.
$18
Chef's Sashimi Platter
A curated selection of the freshest raw fish available, hand-picked by the chef for an exquisite tasting experience.
$45