Polishing the menu…
Polishing the menu…
TERRIGAL'S TASTIEST THAI, COCKTAILS & CHILL VIBES
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Pad See Ew with Crispy Pork Belly
Wok-fried flat rice noodles with Chinese broccoli, egg, and a rich soy sauce, topped with succulent crispy pork belly.
$22
Massaman Lamb Shank
Slow-cooked lamb shank in a rich, aromatic Massaman curry with potatoes, peanuts, and a hint of sweetness.
$28
Chilli Basil Chicken Stir-fry
Spicy stir-fried chicken with fresh chilli, garlic, green beans, and fragrant Thai basil leaves.
$21
Prawn & Betel Leaf Salad
Fresh prawns, toasted coconut, peanuts, ginger, and a zesty dressing served on vibrant betel leaves.
$19