Polishing the menu…
Polishing the menu…
ISLAND BLISS AND TEA KISSES
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Ceylon Black Tea
A robust and aromatic black tea, hand-picked from the finest Sri Lankan estates, served hot with a touch of milk and sugar.
$2
Mas Paan (Fish Bun)
A soft, baked bun generously filled with a spicy and savory mix of flaked fish, potatoes, and local spices.
$3
Kimbula Banis (Crocodile Bread)
A sweet, sugar-dusted bread roll shaped like a crocodile, a popular local pastry perfect with tea.
$2
Ulundu Vadai (Dhal Fritters)
Crispy and savory lentil fritters made from ground urad dal, onions, and green chilies, served with a coconut chutney.
$3