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Polishing the menu…
CHENNAI'S COASTAL CULINARY GEM
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Madras Fish Curry
A classic Chennai specialty, this curry features fresh local fish simmered in a rich, tangy gravy with coconut milk, tamarind, and aromatic spices.
$15
Ghee Roast Dosa
A crispy, golden dosa generously brushed with clarified butter, served with a trio of chutneys and a flavorful sambar.
$8
Chicken Chettinad
Hailing from the Chettinad region, this spicy and aromatic chicken dish is cooked with a unique blend of roasted spices and coconut.
$16
Filter Coffee
A quintessential South Indian beverage, prepared by brewing finely ground coffee powder with hot water and then mixing it with milk and sugar.
$4