Stella Maris

Spaghetti alle Vongole

A classic Venetian dish featuring al dente spaghetti tossed with fresh, briny clams, garlic, white wine, and a hint of parsley.

$22

Fritto Misto dell'Adriatico

A generous platter of perfectly fried mixed seafood, including calamari, shrimp, and small fish, lightly breaded and served with lemon.

$28

Grigliata di Pesce Misto

An impressive grilled selection of the day's freshest catch, often including sea bass, orata, and prawns, simply seasoned and expertly cooked.

$35

Risotto ai Frutti di Mare

Creamy Arborio rice slow-cooked with a rich seafood broth and an assortment of mussels, clams, shrimp, and calamari.

$25