Polishing the menu…
Polishing the menu…
STOUTEE'S: CHANCERY LANE'S CASUAL CULINARY GEM
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Flying Fish Cutter
A classic Bajan sandwich featuring pan-fried flying fish, lettuce, tomato, and a tangy sauce, served on a salt bread roll.
$12
Macaroni Pie
A rich and creamy baked macaroni pie, a staple side dish in Barbados, made with local cheeses and a hint of spice.
$8
Grilled Catch of the Day
Freshly caught local fish, expertly grilled and seasoned, served with your choice of traditional Bajan sides.
$28
Pudding and Souse
A traditional Barbadian Saturday dish featuring steamed sweet potato pudding and pickled pork, a true taste of the island.
$15