Strandhotel Fontana

Baltic Sea Zander Fillet

Pan-fried zander fillet served with a delicate dill sauce, new potatoes, and seasonal asparagus.

$32

Holstein Schnitzel 'Fontana'

Classic breaded veal schnitzel topped with a fried egg and anchovies, accompanied by roasted potatoes and a fresh salad.

$28

Scharbeutzer Seafood Platter

A generous selection of grilled prawns, scallops, mussels, and local fish, served with garlic butter and lemon.

$45

Rhabarber Crumble mit Vanilleeis

Warm rhubarb crumble with a crispy topping, served with a scoop of rich vanilla bean ice cream.

$12